Chinese Food
All Recipes
Braised chicken in brown sauce
My son said that he would like to eat chicken casserole. There is a hen at home. Let him have a braised chicken. One of the most classic ways to do chicken. -
Amber Walnut
The other day, I saw amber walnuts packed in vacuum in the supermarket. I bought several packages. My family likes them very much. Today, I bought a jin of raw peeled walnuts. I decided to make amber walnuts by myself. First, stir fry the walnut... ...
Beef tendon in Qiwei sauce
The perfect ending work - Qiwei soy sauce beef tendon. I didn't count how many dishes I made this week. I can only say that I'm too competent. But I'm tired.
Fried peanuts
It used to be bad. The reason is a small step is missing.
Stir fried shredded pork with peppers
I have a cold in recent days. I have no appetite. I just like to eat some dishes with strong taste. I just picked up the refrigerator today and found that there was a piece of lean meat. I made this fried shredded pork with pepper. It's very spi... ...
Qifeng cake (8 inches)
This recipe is from Jun Zhi. I cut down the sugar when I gave it to my children. I haven't changed anything else. I couldn't make it well. I tried another recipe to make birthday cake two days ago. I succeeded in three recipes. Please refer to
Rice with egg
One more step for fried rice. Enjoy the delicious food. -
Nourishing crucian soup
Autumn tonic. How can we lose the delicious crucian carp soup? Carassius auratus is rich in protein. It has a good effect on increasing the elasticity of the skin, especially on the early wrinkles caused by mental factors such as insufficient sl... ...
Stewed rice
Of course, it's delicious to eat rice while it's hot. It's torture for us to bear the fragrance. I can't help it. I'm the most defenseless in front of delicious food ~ ~ open to eat ~
Shrimp with sliced egg
I wanted to make spicy prawns. My husband said, you've got a cold. And you eat spicy ones. .? Mmm Yes, my husband is right. Let's be light. Let's have a shrimp and egg. -
Stir fried shredded pork
A thousand pieces are usually poured on the cloth with boiled soymilk. They are poured one layer at a time. Then they are pressed with heavy weights (the dialect name is fried ) to remove part of the water. Finally, the cloth used for pouring th... ...
Xiangxi duck with blood cake
Duck with blood cake is one of the most distinctive local dishes in Phoenix. Duck with blood cake has not only the delicious taste of duck meat, but also the fragrant, waxy and soft taste of blood cake. It tastes delicious and has a great appeti... ...
Super delicious fried rice with soy sauce
My son's favorite fried rice. It's very simple and delicious. -
Stir fried fish
A grass carp. Half of it is cooked in water. The rest is made of this.
Mixed kelp with cucumber
Cucumber salad with kelp, black fungus, preserved egg, and so on are all very good. Just like it
Braised rice with lobster
It's OK to cook at home. It shows the master's skill and enthusiasm. It's also a comfortable life. -
Stewed duck blood in thick soup
Duck blood detoxification and lung clearing. I like doing it. I also like eating it.
Pickled cabbage
Chinese cabbage with vinegar is a very common dish. It's easy to make. It's delicious and sour.
